For the whole week from 15th – 19th January, we are presenting a range of rich dishes in The Garden Restaurant.
Bring the comfort back into your life with the following dishes available on different days throughout the week:
Steak pie served with sweet potato mash and roasted parsnips
Ham hock with coriander mash, steamed kale and Dijon mustard sauce
Chicken jalfrezi served with star anise rice